Freezer Lasagna Recipe

Ingredients

4 1/2 c. hamburger
1/2 c. sauteed onion
1/4 tsp. garlic powder
2 lb. carton low-fat cottage cheese
30 oz. bottle spaghetti sauce
2 c. cheddar cheese
2 c. Monterey or mozzarella cheese
Parmesan cheese
8 oz. package Lasagna noodles (dry)

Preparation

Step 1

Mix spaghetti sauce with ground beef, onion and garlic. Spread 1/2 of sauce with meat on bottom of a freezer bag. Layer with dry noodles. Then spread 1/2 cottage cheese,
followed by 1/2 cheddar and Monterey Jack cheese. Repeat whole process. Sprinkle with Parmesan cheese. When thawed, cut bag, move to a 9x13 pan (sprayed with PAM)
and bake 1 hour at 400 degrees (uncovered first 20 minutes, covered last 40 minutes).
You can also freeze this in the pan because itʼs easier to layer the ingredients. If you donʼt have an extra 9 x 13 pan you can buy a disposable one, or if you donʼt have enough room in your freezer, a bag works just fine.