- 6
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Ingredients
- 2 Large cans tomatoes
- 2 6oz cans tomato paste
- 1 1/2 cans water from tomato cans
- 1 T sugar
- 1 T salt
- 1/4 t crushed red pepper
- 1/2 t baking soda
- 2 garlic cloves
- dash white pepper, red pepper, cinnamon, cloves and nutmeg
Preparation
Step 1
Mix all ingredients together, bring to a boil stirring continuously. Lower heat and simmer 4-6 hours