- 6
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Ingredients
- 1/2 (8 ounce) package cream cheese,softened
- 1 clove garlic, minced
- 1/4 teaspoon prepared mustard
- 1/4 teaspoon Worcestershire sauce
- 2 tablespoons chopped parsley
- 2 tablespoons chopped fresh dill weed
- 2 tablespoons chopped fresh basil
- 2 tablespoons chopped black olives
- 2-1/4 teaspoons lemon juice
Preparation
Step 1
In a medium bowl, mix cream cheese, garlic, mustard, Worcestershire sauce, parsley, dill weed, basil, olives and lemon juice. Transfer to desired mold, and chill in the refrigerator at least 2 hours before serving.