Sausages With Warm Tomatoes and Hash Browns

By ltrodrigu

Weight Watchers Points = 13 per serving

Ingredients

• 2 tablespoons olive oil
• 12 sweet Italian sausage links
• 18 cherry tomatoes (red or yellow), halved
• 2 teaspoons kosher salt
• 1/2 teaspoon freshly ground black pepper
• 2 tablespoons chopped fresh parsley
• Hash Browns

Preparation

Step 1

Heat the oil in a large skillet over medium heat. Prick the sausages with a fork, place in skillet, and cook, turning, until golden brown and cooked through, about 20 minutes. Remove and keep warm in a 200° F oven.

Pour off all but about 2 tablespoons of the fat. Add the tomatoes, salt, and pepper. Sprinkle on the parsley and toss well. Cook until the tomatoes start to soften, about 5 minutes. Serve with Hash Browns.