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Ingredients
- 4-1/2 cups self-rising flour
- 1 quart buttermilk (about 3/4 of container will be used)
- 2 handful of raisins
- 2 tablespoons caraway seeds
- 2 tablespoons sugar
Preparation
Step 1
Preheat over to 350*
Grease and flour large loaf pan.
Mix all ingredients and pour into pan.
Bake for 1 hour.