Amaretto Creme Brulee

  • 5

Ingredients

  • 1/4 vanilla bean
  • 1/2 c sugar
  • 2 1/4 c cream
  • 1/4 c amaretto
  • 1/2 c plus 1 yolk

Preparation

Step 1

Heat vanilla, sugar and cream until bubbling around edges. Temper into yolks. Strain, add amaretto.

Pour into ramekins and bake 30-40 minutes at 170 C.