MAPLE SALMON

By á-25051

Ingredients

• 1/4cup1/4 cup maple syrup
• 2tablespoons2 tablespoons soy sauce
• 1/4teaspoon1/4 teaspoon garlic salt
• 1/81/8 black pepper
• 1pound1 pound salmon

Preparation

Step 1

In small bowl mix maple syrup, soy sauce, garlic salt and pepper
Place salmon skin side up in a shallow glass baking dish, and coat with maple syrup mixture. Cover dish and marinate salmon in the refrigerator 30 minutes. If skinless turn over once after 15 minutes
pre heat oven 400 degrees
Place the baking dish in the preheated oven and bake salmon uncovered 20 minutes or until easily flaked with a fork