Gulliver's Corn/ Pam's

Ingredients

  • 5 Cans Whole Corn or 2 Lg Frozen Corn (drain juice)
  • 1 8oz and 16oz Cool Whip
  • 1 Cup Milk
  • 6 T. Sugar
  • 1/2 tsp Salt

Preparation

Step 1

Boil all ingredients together. Simmer 5 mins.
Add 3 T. melted butter blended with 3T. flour.
Optional:
If not thick enough, add 1 tsp butter and 1 tsp flour to mix.