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Loaded Baked Potato Dip


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  • 2-3 oz of Bacon
  • 1/3 cup Chives
  • 2 tsp Hot Sauce
  • 16 oz Sour Cream
  • 8 oz Sharp Cheddar Cheese
  • Waffle Fries


Servings 4
Preparation time 80mins
Cooking time 80mins


Step 1

Cook bacon and let cool.

Mix together sour cream, cheese, chives, and hot sauce.

Mix in bacon.

Add salt and pepper to taste (if desired).

Cover and refrigerate for 1-24 hours.

Garnish with extra bacon, cheese, and chives (if desired).

Serve with waffle fries.


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