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Ingredients
- 1 lb pizza dough
- olive oil
- 1/2 cup tomato sauce
- 2 cups shredded mozzarella
- pecorino
- oregano
- olive oil
Preparation
Step 1
Preheat oven to 450. Press 1 lb dough into an oiled 15 inch pizza pan. Drizzle with olive oil, then top with tomato sauce and mozzarella. Bake 15 minutes, then garnish with pecorino, oregano and olive oil.