Quick & Easy Chili
A perfect meal to prepare on a busy week night. This gluten free recipe is quick and easy!
- 4
- 5 mins
- 30 mins
4.7/5
(17 Votes)
Ingredients
- 1 lb ground beef
- 2-3 Tbsp Chili Powder
- 2 14.5 oz cans of diced Tomatoes, with green pepper, celery and onion
- 1 16 oz can of Chili Beans in mild chili sauce
Preparation
Step 1
Brown ground beef with 1 Tbsp of chili powder, drain fat. Add the tomatoes, simmer 10 minutes. Now add the chili beans and remaining chili powder. Simmer an additional 15 - 20 minutes.
Serve with gluten free cornbread or crackers. Enjoy!