To make a Mango Frappe instead: replace raspberry sorbet with mango sorbet, raspberries with 1 cup chopped fresh mango and lemon juice with 1 Tbsp fresh lime juice. Garnish with a slice of mango
- 1 pint raspberry sorbet
- 2 cups white grape juice
- 1/2 pint fresh raspberries
- 2 Tbsp fresh lemon juice
- 1 (12 oz) can lemon-lime soda
In a blender, combine sorbet, grape juice, raspberries and lemon juice. Blend until smooth; pour into pitcher. Stir in lemon-lime soda. Serve immediately; garnish with raspberries.