Bloody Mary II
By á-170456
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Ingredients
- 6 ounces vodka
- 16 ounces tomato juice
- 1 ounce lemon juice
- 3 teaspoons Worcestershire sauce
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 6 celery stalks
Details
Servings 6
Preparation
Step 1
Combine all ingredients in a 32-ounce pitcher with ice, stir thoroughly and fill into 6 glasses. Garnish with celery stalk.
This recipe yields 6 drinks.
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