Bloody Mary II

  • 6

Ingredients

  • 6 ounces vodka
  • 16 ounces tomato juice
  • 1 ounce lemon juice
  • 3 teaspoons Worcestershire sauce
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 6 celery stalks

Preparation

Step 1

Combine all ingredients in a 32-ounce pitcher with ice, stir thoroughly and fill into 6 glasses. Garnish with celery stalk.

This recipe yields 6 drinks.