Peach Cobbler

By Little

The Bisquick kind, like we had in the school cafeteria

Ingredients

• 1 cup Original Bisquick® mix
• 1 cup milk
• 1/2 teaspoon ground nutmeg
• 1 stick butter or margarine, melted
• 1 cup sugar
• 1 can (29 ounces) sliced peach, drained

Preparation

Step 1

1. Heat oven to 375ºF.
2. Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
3. Bake 50 to 60 minutes or until golden.