Frosting for Cookies

I like to use this frosting recipe to decorate cookies because it hardens slightly allowing me to stack the cookies and mail them, if I want to, after frosting and decorating them.

Frosting for Cookies
Frosting for Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups confectioners' sugar

  • 2

    tablespoons milk

  • 1/2

    teaspoon vanilla extract

  • Food Coloring of various colors, as desired

  • Candies or decorating sprinkles, as desired

Directions

Combine sugar, milk and vanilla in a small bowl until smooth. Add additonal milk 1/2 teaspoon at a time if needed, to make it a smooth spreading consistancy. Add food coloring, if desired. On top of frosting, decorate with candies like M&Ms or sprinkles if desired. Allow to dry before storing in air-tight container.

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