Grilled Red Onions

By cirql8or

Recipe courtesy Michael Chiarello

Ingredients

• 2 red onions, peeled and sliced 1/2-inch thick
• Olive oil
• Salt and freshly ground black pepper

Preparation

Step 1

Preheat a grill or a grill pan.

Lightly brush the onion slices with olive oil. Place on the grill and cook about 6 to 8 minutes. Transfer to a cutting board and chop into bite-sized pieces or serve whole.