Neelys Mint Julep

By cirql8or

Recipe courtesy The Neelys

Ingredients

• 2 tablespoons powdered sugar
• 20 fresh mint leaves, plus 4 sprigs for garnish
• 1 cup bourbon
• 2 cups crushed ice

Preparation

Step 1

In a pitcher, mix together the sugar and mint leaves and muddle with a spoon. Add the bourbon and mix. Pour into a tall glass over ice and serve with a mint sprig garnish.