Lexington Style Grilled Chicken

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Ingredients

  • 2 2 2 cups cider vinegar
  • 1/4 1/4 1/4 cup firmly packed dark brown sugar
  • 1/4 1/4 1/4 cup vegetable oil
  • 3 3 3 tbsp. dried crushed red pepper
  • 4 4 4 tsp. salt
  • 2 2 2 tsp. pepper

Preparation

Step 1

Place half each of vinegar mixture and chicken in a lare zip-top plastic freezer bag; seal. Repeat procedure with remeaining vinegar mixture and chicken, placing in a separate zip-top plastic freezer bag. Chill chicken at least 2 hours or up to 8 hours, turning occasionally.

Remove chicken from marinade, discarding marinade.

Grill chicken, covered with grill lid, over medium-high heat 350-400) 35-40 minutes or until done, turning occasionally.


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