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Ingredients
- 4 pitted Medjool dates (about 3 ounces), coarsely chopped
- 1/4 cup very cold milk
- 1 1/4 cups vanilla ice cream.
Preparation
Step 1
In a blender, blend dates and milk until smooth and very frothy.
Add ice cream and pulse a few times, until just blended.
Yield: 1 shake (1 1/3 cups).