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Ingredients
- Chocolate drizzle:
- 3/4 cup packed light brown sugar
- 1/2 cup butter flavored shortening
- 1 egg
- 1 tbsp water
- 1 tsp vanilla
- 1 1/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup reeses peanut butter chips
- 1 cup mini marshmallows
- 1/2 cup dark chocolate chips or semi-sweet chips
- 1/2 cup chopped pecans
- 1/4 cup dark chocolate chips or semi-sweet chips
- 1 1/2 tsp butter flavor shortening
- Orange drizzle:
- 1/2 cup powdered sugar, 1 tbsp water
- 3 drops yellow food color
- 2 drops red food color
Preparation
Step 1
1. Heat oven to 350F. Lightly grease a 12" round pizza pan. Or bake at 350F for a 13x9" baking dish for 15-18 mins.
2. Beat brown sugar and shortening in a large bowl on medium speed of mixer until creamy. Add egg, water and vanilla; beat well. Stir together flour, baking soda and salt; add to sure mixture, beating on low speed until well blended. Stir in peanut butter chips. Spread batter in prepared pan to within 1/2" of edge.
3. Bake 11-13 mins or until set. Remove from oven. Sprinkle marshmallows, chocolate chips and pecans over top. Return to oven. Bake 5-7 mins or until marshmallows are lightly browned. Cool completely.
4. Combine chocolate chips and butter flavor shortening for the chocolate drizzle in a small microwave-safe bowl. Microwave at medium power for 1 min; stir. If necessary, microwave at medium for an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred.
5. Combine powdered sugar, water and food color in a small bowl until well blended.
6. Drizzle chocolate drizzle over top. Drizzle orange drizzle over chocolate. Let stand about 1 hour until drizzles set. Cut into wedges.