Oven Roasted Vegetables

Oven Roasted Vegetables
Oven Roasted Vegetables

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • red onion

  • broccoli

  • peppers

  • zucchini

  • mushrooms

  • etc.

  • 1

    head garlic

  • olive oil

  • balsamic vinegar

Directions

Preheat oven to 375. Line a baking sheet with parchment paper. 1. Cut vegetables into chunks & place on baking sheet. 2. Slice top off of garlic, brush cut off end with olive oil & wrap whole garlic in tin foil. Place on baking sheet. 3. Combine equal amounts of olive oil & balsamic vinegar. 4. Pour over vegetables. 5. Bake in preheated oven for 45 minutes. 6. Remove vegetables from oven & arrange on platter. 7. Unwrap garlic & squeeze cloves over vegetables.

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