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Cornbread - Georgan's recipe

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Ingredients

  • 1/2 c flour
  • 1 c yellow cornmeal
  • 1/2 t soda
  • 1/2 t baking powder
  • 1 t salt
  • 1 egg
  • sugar
  • buttermilk

Details

Preparation

Step 1

Use enough buttermilk to make batter like gravy - not quite as thin as pancake batter. I use 2 black iron skillets (1 10 1/2 inch and 1 8 inch). Put about 1T oil in skillets and heat. 450 oven. Flip with spatula when it starts to brown.

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