Cowgirl Cooler

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Recipe courtesy Sandra Lee

  • 12

Ingredients

  • 1 (2-inch) piece fresh ginger, sliced
  • 2 cups water
  • 1 (12-ounce) can frozen concentrated lemonade, thawed
  • 4 1/2 cups ginger ale
  • 1 1/2 cups vodka
  • Ice cubes
  • 1 lemon, sliced

Preparation

Step 1

In a small saucepan, bring sliced ginger and water to a boil. Remove from heat and steep for 20 minutes. Strain and reserve liquid.

In a large pitcher, stir to combine the lemonade concentrate, ginger water, ginger ale, and vodka. Serve over ice with a slice of lemon.