Menu Enter a recipe name, ingredient, keyword...

Irene's Savory Chicken Bites


Google Ads
Rate this recipe 0/5 (0 Votes)
Irene's Savory Chicken Bites 0 Picture


  • 8 ounces cream cheese softened
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon onion salt
  • 1/8 teaspoon dried thyme
  • 2 ounces pimiento drained, chopped (can leave out)
  • 1 cup finely-chopped cooked chicken
  • 1/3 cup finely-chopped celery
  • 2 cans crescent rolls - (8 oz ea)


Servings 1


Step 1

Combine first six ingredients and mix well. Stir celery and cooked chicken into the cream cheese mixture, mixing well.

Separate crescent rolls into 8 rectangles. Spread mixture evenly over the rectangles. Starting at long sides, roll up each one jellyroll fashion and pinch seams to seal. Slice into one-inch pieces. Place seam-down on an ungreased baking sheet. Bake at 375 degrees (preheat oven) for 12 to 15 minutes.

This recipe yields ?? servings.

Review this recipe