Grilled Peaches in Wine

By

Recipe courtesy Giada De Laurentiis

View complete recipe

  • 1

Ingredients

  • Yellow peaches
  • Red or white wine

Preparation

Step 1

Slice peaches in half lengthwise and remove pits. Place peach halves flat side down on pre-heated grill, about 3 to 4 minutes. Remove from grill when grill marks appear and allow to cool. Slice into wedges and serve in a glass of red or white wine.

View complete recipe