Smoked Almonds

By learen

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 5/5 (1 Votes)

0 Picture

Ingredients

1/2 t liquid smoke
2 t water
1 c almonds
1 T oil
salt

Details

Servings 1

Preparation

Step 1

Mix smoke and water. Then add almonds and mix well. Let stand overnight. Drain almonds and place in shallow pan. Add oil and toss until well coated. Roast in 300 oven for 25 min, stirring frequently. When golden, remove and sprinkle with salt.