- 1
5/5
(1 Votes)
Ingredients
- 1/2 t liquid smoke
- 2 t water
- 1 c almonds
- 1 T oil
- salt
Preparation
Step 1
Mix smoke and water. Then add almonds and mix well. Let stand overnight. Drain almonds and place in shallow pan. Add oil and toss until well coated. Roast in 300 oven for 25 min, stirring frequently. When golden, remove and sprinkle with salt.