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Ingredients
- 1/2 lb linguine
- 1 cup broccoli
- 2 T butter
- 1 1/4 lb chicken breast, cut up
- 1 can cream of mush soup w/garlic
- 1/2 cup milk
- 1/2 cup parm cheese
- 1/4 t ground black pepper
Preparation
Step 1
Cook linguine, add broccoli last 4 minutes of cooking and drain. Heat butter and cook chicken until cooked through. Stir in the soup, milk, cheese, black pepper and linguine. Cook till bubbly stirring often. Add cheese just before serving.