Succotash

By á-174942

Ingredients

• 4 tablespoons butter
• 1 medium onion, diced
• 1 medium green pepper, diced
• 2 cups whole-kernel corn
• 1 cup cut green beans or lima beans
• 1 cup red beans
• 1 cup water or chicken broth
• 1 zuchinni squash cubed
• 1 yellow squash cubed
• Salt to taste
• Freshly-ground black pepper to taste
• Squash blossoms (optional)

Details

Servings 1

Preparation

Step 1

In a large pot melt butter over medium-low heat. Add the diced onion and green pepper. Saute for 5 minutes. Add the rest of the ingredients. Salt and pepper to taste. Cover and simmer on low heat for 20 to 30 minutes. Serve with washed blossoms.

This recipe yields ?? servings.