Cranberry Sauce- (the best ever)
By kellyannsix
This is a must try for the holidays! Even friends that don't like cranberry sauce, loved this recipe
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 1 lb fresh cranberries (4cups)
- 1 cup water
- 1 cup white sugar
- 1 orange, peeled and pureed
- 1 apple, peeled, cored and diced
- 1 pear, peeled, cored and diced
- 1 cup chopped dried mixed fruit
- 1 cup chopped pecans
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
Details
Cooking time 30mins
Preparation
Step 1
In medium saucepan, boil water and sugar until the sugar dissolves. Reduce the heat to simmer and stir in the cranberries, pureed orange, apple, pear, dried fruit, pecans, salt, cinnamon and nutmeg
Cover and simmer for 30 minutes, stirring occasionally until the cranberries burst.
Remove from heat and let cool to room temperature
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