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á-3646

Banana Pudding Cupcake

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • Cupcakes:
  • 1 box yellow cake mix
  • 2 bananas
  • 2 tsp baking powder
  • Filling:
  • 1 box banana pudding
  • 2 cups cold milk
  • Topping:
  • 1 cup cold milk
  • 1 box banana pudding
  • 8 oz cool whip, thawed

Details

Preparation

Step 1

For cupcakes:
Mix all ingredients and bake as directed on box.

For Filling:
Combine ingredients as directed on box. Poke holes in top of cake and add about 1 tbsp to each one.

For topping:
Mix milk and pudding. Fold in cool whip. "Frost" cupcakes.

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