Tiger Rolls

1140
Tiger Rolls

Photo by jenniferj

  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • Rolls:

  • 16

    oz. cream cheese

  • 3

    green onions, chopped

  • ¼

    bunch cilantro

  • 1

    T sambal

  • crab or imitation crab

  • Large egg roll wrappers

  • Sauce:

  • ½

    C sambal

  • ½

    C sugar

  • ¼

    C vinegar

  • 2

    minced garlic cloves

Directions

Rolls: Mix crab filling and wrap as you would an eggroll. Fry in oil until lightly browned. Serve with the sauce. Sauce: Mix in saucepan on medium heat until sugar is dissolved. It will thicken when cooled.


Nutrition