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Pulled Chicken Sandwiches

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Rate this recipe 4/5 (2 Votes)
Pulled Chicken Sandwiches 1 Picture

Ingredients

  • 1 small 2-2.5 pound rotisserie chicken
  • 1 cup bbq sauce
  • 1/2 cup water
  • 1/4 cup red wine vinegar
  • 6 kaiser rolls split
  • 1/2 lb deli coleslaw

Details

Cooking time 10mins

Preparation

Step 1

Remove skin and bones from chicken, coarsely shred meat
In a 2 quart saucepan, combine chicken, bbq sauce, water, and vinegar
Cook over medium heat 5 minutes or until hot, stirring frequently
Spoon chicken mixture onto bottom half of rolls, top with coleslaw and top of roll

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