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Iced Mocha

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Rate this recipe 4/5 (1 Votes)
Iced Mocha 0 Picture

Ingredients

  • 4 oz bittersweet chocolate, chopped
  • 1 Tbsp sugar
  • 1 1/4 cups whole milk
  • 2 cups freshly made hot, strong black coffee
  • 4 scoops vanilla ice cream (optional)
  • ice cubes, to serve

Details

Servings 4

Preparation

Step 1

Put the chocolate, sugar, and milk in a heavy saucepan and stir over low heat until melted and smooth. Bring to a boil, beating constantly. Remove from the heat and beat in the freshly made hot coffee. Let cool, then chill.

Put in a blender, add the ice cream, if using, then blend until smooth. Fill tall chilled glasses with ice cubes, then pour over the mocha drink and serve.

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