Rate this recipe
0/5
(0 Votes)
Ingredients
- 6 c. milk, divided
- 2 c. sugar
- 4 eggs, well beaten & strained
- 6 T. corn starch
- 1 T. vanilla
- 1/4 tsp. salt
- 3 T. butter bananas
- vanilla wafers
Details
Preparation
Step 1
Bring 5 c. milk to near boiling. Combine eggs & salt to sugar; mix well. Add to hot milk; stirring constantly. Dissolve corn starch in reserved milk; add slowly to hot milk mixture, stirring constantly. Cook until thick. Stir in vanilla & butter. Cool, stirring frequently to prevent a “skin” on top. When cool, layer cookies, bananas & pudding in dish. Repeat. Crush several vanilla wafers & sprinkle on top.
You'll also love
- Chocolate Cornflake Cakes 0/5 (0 Votes)
- Chorizo stuffed Jalapeno with... 0/5 (0 Votes)
- Paula Deen's Peach Ice Cream 3.4/5 (5 Votes)
- Fig-Jalapeno Jam 3.1/5 (18 Votes)
- Chocolate Chip Banana Lactation... 0/5 (0 Votes)
Review this recipe