Herbed Couscous With Lemon

Herbed Couscous With Lemon
Herbed Couscous With Lemon

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/2

    cups water

  • 1/2

    teaspoon freshly-grated lemon zest

  • 1/2

    teaspoon dried thyme

  • 1

    cup couscous

  • 1/2

    cup minced fresh parsley leaves - (packed)

  • 2

    tablespoons olive oil

  • Fresh lemon juice to taste

  • Salt to taste

  • Freshly-ground black pepper to taste

Directions

In a kettle bring the water to a boil. Pour over the zest, thyme and couscous. Let the mixture stand, covered, for 5 minutes. Fluff it with a fork, and stir in the parsley, oil, lemon juice, and salt and pepper. This recipe yields 4 servings.

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