Crockpot Honey Pork & Apples
By bsoares67
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 (3-4 lb) pork tenderloin
- 2 large granny smith apples, sliced
- 1/2 C honey
- 2 Tb cinnamon
Details
Preparation
Step 1
Slice slits in pork tenderloin.
Place 1-2 apple slices per slit.
Place 3/4 of remaining apple slices in bottom of crockpot.
Drizzle 1/2 of the honey over apple slices.
Place pork on top of apple slices.
Sprinkle cinnamon over everything.
Place remaining apple slices on top & drizzle the remaining honey over everything.
Place lid on & cook on low for 8 hours.
Remove from slow cooker, slice and serve with apples on top.
You'll also love
- Chocolate Cornflake Cakes 0/5 (0 Votes)
- Chorizo stuffed Jalapeno with... 0/5 (0 Votes)
- Paula Deen's Peach Ice Cream 3.4/5 (5 Votes)
- Fig-Jalapeno Jam 3.1/5 (18 Votes)
- Crispy Sous-Vide Chicken Thighs... 0/5 (0 Votes)
- Bacon Cheese Onion Buds 0/5 (0 Votes)
- White Bean and Bacon Chicken Chili 0/5 (0 Votes)
- APPLESAUCE – YOGURT CAKE 5/5 (1 Votes)
Review this recipe