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Sugar Cookies

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Ingredients

  • 1 1/2 cup sugar
  • 1 cup butter, softened
  • 1 egg
  • 1 tsp vanilla
  • 2 1/2 cups flour
  • 1 tsp baking soda

Details

Preparation

Step 1

Mix sugar, butter, egg and vanilla. Mix in flour and baking soda. Cover and refrigerate at least 2 hours.

Heat oven to 375*.

Divide dough into halves. Roll each half, 3/16th inch thick on lightly floured covered board. Cut into shapes. Sprinkle with sugar. Place on lightly greased sheet. Bake until edges are light brown, 7-8 minutes.

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