Menu Enter a recipe name, ingredient, keyword...

TWICE BAKED POTATOE

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • SEE BELOW

Details

Preparation

Step 1

large potatoes and bake for one hour, make sure to oil the potatoes before they go in the oven. Then scoop out inside meat and mix with electric mixer with butter, cheese, cream cheese, sour cream and spices. Add mixture bake into potatoe boats and put more cheese on top. Then bake for another 20 minutes or so.

You'll also love

Review this recipe

Filet Mignon with Roasted Potatoes and Asparagus Potatoe Soup with Old Fashioned Dumplings