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Ingredients
- SEE BELOW
Preparation
Step 1
3 oz. marinate beef tenderloin, ¼ cup sauté yellow onion, ¼ cup sauté red bell pepper and green bell pepper, 1 slice provolone cheese, 1 sliced onion bun, ¼ cup melted butter, 1 leaf green lettuce, 2 slices tomatoe, 1 slice of red onion. Cook steak to desired temp. Saute onions and peppers. Take the bun, put butter on it and mark it on the grill. Then add all ingredients.