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Sesame Chicken

you can buy pop corn chicken from Costco.

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  • 1 1/2 to 2 pounds of frozen popcorn chicken
  • 6 tablespoons honey
  • 4 tablespoons sugar
  • Salt (to taste)
  • 4 tablespoons ketchup
  • 2 tablespoon white distilled vinegar
  • a sprinkle of ground black pepper
  • diced green onion, optional
  • sesame seeds, optional



Step 1

Deep fry your popcorn chicken and drain on a plate lined with a paper towel. In a wok or sauce pan, combine the remaining ingredients and warm over medium heat. Bring to a boil while stirring and simmer until sauce slightly thickens. In the wok or in a serving dish coat chicken with the sauce. Serve over cooked rice and garnish with diced green and sesame seeds.


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