Seafood Crab Salad Subs

Photo by Delia J.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 14

    ounces imitation crab

  • 2/3

    cup mayonnaise

  • 2-3

    stalks celery, finely chopped

  • 1/2

    tsp Old Bay seasoning

  • salt to taste

  • 1

    bag hoagie rolls

Directions

1. Separate & chop crab into 1/2 inch pieces; add to large bowl. 2. Add mayonnaise and gently stir to combine. 3. Add celery and seasonings; combine well. 4. Cover and refrigerate for at least 1 hour to chill. 5. When ready to serve, add approximately 1/2-3/4 cup of crab salad to hoagie roll and sprinkle with a dash of Old Bay seasoning or dill.

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