Bewitching Ice Cream Cones

Bewitching Ice Cream Cones
Bewitching Ice Cream Cones

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    chocolate sugar ice cream cones

  • 1

    tube chocolate decorating gel

  • 8

    thin round chocolate wafers

  • 1

    quart pistachio, mint or ice cream of choice

  • black shoestring licorice

  • 16

    semisweet chocolate chips

  • 8

    candy corn candies

  • red decorating gel

Directions

Coat edges of cones with decorating gel; press chocolate wafer against gel to make brim of hat. Set aside. Drop 8 scoops of ice cream onto waxed paper lined baking sheet. Cut licorice into strips for hair; press into ice cream. Add chocolate chips for eyes and candy corn for noses. Pipe red gel for mouths. Flatten scoops slightly to hold hats in place; position hats over heads. Freeze for at least2 hours or until hats are set. Wrap each in plastic wrap after solidly frozen.

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