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á-3646

Bewitching Ice Cream Cones

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Ingredients

  • 8 chocolate sugar ice cream cones
  • 1 tube chocolate decorating gel
  • 8 thin round chocolate wafers
  • 1 quart pistachio, mint or ice cream of choice
  • black shoestring licorice
  • 16 semisweet chocolate chips
  • 8 candy corn candies
  • red decorating gel

Details

Preparation

Step 1

Coat edges of cones with decorating gel; press chocolate wafer against gel to make brim of hat. Set aside.

Drop 8 scoops of ice cream onto waxed paper lined baking sheet. Cut licorice into strips for hair; press into ice cream. Add chocolate chips for eyes and candy corn for noses. Pipe red gel for mouths. Flatten scoops slightly to hold hats in place; position hats over heads. Freeze for at least2 hours or until hats are set. Wrap each in plastic wrap after solidly frozen.

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