Pear, Walnut, and Ricotta Crostini
By á-161741
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Ingredients
- 1 1/4 cups ricotta cheese
- Pear slices
- Walnut pieces
- Coarse salt and ground pepper
- Honey
Details
Preparation
Step 1
Divide ricotta cheese among crostini. Top each piece with several ripe pear slices and some walnut pieces. Season with salt and pepper and drizzle each with honey. Serve immediately.
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