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Ingredients
- Ingredients
- 2 (8oz.) packages cream cheese, softened
- 1 (12 oz.) jar Heinz chili sauce
- 2 teaspoons onion salt
- potato chips
Preparation
Step 1
Instructions
In a large bowl, using an electric hand or stand mixer, whip cream cheese, chili sauce and onion salt until creamy and smooth.
Place dip in a covered container. Put in refrigerator for at least 2 hours or overnight before serving.
Serve with potato chips and enjoy.