Nacho Crusted Crescent Dogs

By á-3646

270 calories each

Ingredients

• 1 can crescent roll dough
• 4 slices cheese
• 4 hot dogs
• 1/4 cup milk
• zesty cheddar roasted tortilla chips, crushed

Preparation

Step 1

Divide dough into 4 rectangles. Lay cheese onto each rectangle followed by 1 hotdog.

Fold ends of pastry in so to cover ends of the hot dog.

Roll the nacho dog towards you to form a sealed tube shape.

Wet nacho dog with milk and roll in crushed chips, coating evenly.

Bake as directed on crescent rolls.

Let cool 5 minutes.