Sweet Bacon Wrapped Tater Tots

By á-1590

Ingredients

• 50 Tater Tots
• 1 lb. bacon
• 2/3 cup brown sugar
• 2 Tbsp chili powder

Preparation

Step 1

Line a baking sheet with foil
Put a baking rake on top of foil/baking sheet

Mix brown sugar and chili powder together until well blended

Cut each bacon slice into 4 evenly pieces.

Wrap bacon around each tater tot. (May need to use a tooth pick to hold bacon on)

Roll bacon wrapped tater in the brown sugar/chili mixture and place on baking rake

Bake at 375 degrees F for 15 minutes, then raise to 400 degrees F for an additional 5 - 10 minutes or until crispy.