Creamy White Chicken Lasagna

Creamy White Chicken Lasagna
Creamy White Chicken Lasagna

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups shredded cooked chicken breasts

  • 1/2

    cup red pepper, diced

  • 1/2

    cup green pepper, diced

  • 1

    package shredded mozzarella cheese with a touch of Philadelphia divided

  • 1/2

    cup parmesan cheese

  • 2

    packages (8 oz each) cream cheese, softened

  • 1

    cup milk

  • 1/2

    tsp garlic powder

  • 1/4

    cup basil

  • 12

    lasagna noodles, cooked

Directions

Heat oven to 350*. Combine chicken, peppers, 1 cup mozzarella and parmesan. Beat cream cheese, milk and garlic powder with mixer until well blended; stir in 2 tbsp basil. Mix half with the chicken mixture. Spread half of the remaining cream cheese mixture onto bottom of 13x9 baking dish; cover with 3 noodles and 1/3 of the chicken mixture. Repeat layers of noodles and chicken mixture twice. Top with remaining noodles, cream cheese mixture and mozzarella; cover. Bake 25 minutes or until heated through. Sprinkle with remaining basil. Let stand 5 minutes before cutting to serve.

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