Menu Enter a recipe name, ingredient, keyword...

Corn Casserole

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 box Jiffy cornbread Mix
  • 1 can cream corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 stick butter, melted
  • 1 cup sour cream

Details

Preparation

Step 1

Mix all ingredients together in a casserole dish adding sour cream last.

Bake at 350* for 45 minutes.

​

You'll also love

Review this recipe

J. Gilbert's Cheddar Peppercorn Biscuit Chocolate Cornflake Cakes